Pampered Chef's S'more Cake
Combine your love of s'mores with cake by making this simple & delicious S'More Cake by Pampered Chef!
Prep Time5 mins
Cook Time5 mins
- 3 Hershey chocolate bars broken into pieces
- 1⅔ cup Devils Food Cake mix
- 1 Egg
- 8 oz Sour Cream
- 10 oz Marshmallows
- 3 Graham Crackers roughly broken up
Place the oven rack in the middle of the oven and preheat broiler.
Microwave the chocolate in the 2–cup (500–mL) Silicone Prep Bowl on HIGH 30–60 seconds or until it’s mostly melted. Stir until smooth and set aside. Combine cake mix, egg, and sour cream in the medium Glass Mixing Bowl and mix using the Small Mix ‘N Scraper® until blended. Pour the batter into the Rockcrok® Everyday Pan.
Microwave, covered, on HIGH 4–5 minutes or until the center of cake is firm and springs back when pressed.
Remove pan from microwave; arrange marshmallows in an even layer over cake. Broil 30–60 seconds or until marshmallows are golden brown.
Remove from broiler; sprinkle with crackers and drizzle with chocolate.