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Old Fashioned Applesauce Pie just like Grandma used to make!

This easy, old-fashioned Applesauce Pie bakes up into a magical double-layer pie! Surprise your family with a pie just like Grandma used to make!
Prep Time 5 mins
Cook Time 45 mins
Course Dessert
Cuisine American
Servings 8 people


  • 2 eggs
  • 1 cup sugar
  • ½ cup butter
  • 1 cup applesauce
  • 2 TBSP flour all-purpose
  • ½ tsp Watkins Baking Vanilla
  • 2 TBSP lemon juice
  • tsp Watkins Ground Cinnamon


  • Preheat oven to 350°F.
  • Mix all of the ingredients.
  • Pour mixed ingredients into an unbaked 9" pie shell.
  • Bake 45 minutes, or until just slightly jiggly in the center.
  • Cool one hour before slicing and serving.


I'm a huge fan of using Watkins Baking Vanilla and Watkins Ground Cinnamon any time I can. The flavor is extra strong, so a little bit goes a long way. 
Keyword Applesauce, butter, Easy Dessert, Eggs, Pie shell, sugar, Watkins Baking Vanilla